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Vegetable Bread
INGREDIENTS
•
1 cup carrots
•
1 cup canned peas
•
1 potato
•
1 quart tomato juice
•
1 cup green beans
•
1 onion
•
3 sprigs parsley
•
2 yeast cakes
•
1/2 cup shortening
•
1/4 cup sugar
•
3 tablespoons salt
•
12 1/2 cups flour, approximately
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2
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