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Pinched! from www.cdkitchen.com

Vegetable Beef Soup for 50

Vegetable Beef Soup for 50 was pinched from <a href="http://www.cdkitchen.com/recipes/recs/20/Vegetable_Beef_Soup_for_5051810.shtml" target="_blank">www.cdkitchen.com.</a>
INGREDIENTS
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Boneless beef chuck; cut into 1/2-inch cubes
•
all-purpose flour
•
salt
•
black pepper
•
oil
•
garlic
•
bay leaves
•
dried thyme
•
water
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(15 oz ea) tomato sauce
•
(46 oz) tomato juice
•
beef bouillon cubes
•
pearl barley
•
Potatoes; peeled and cubed
•
carrots
•
Cabbage; chopped
•
onions
•
Bag (16 oz) frozen green beans
•
Bag (16 oz) frozen peas
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