Vegetable Beef Soup

Name: Vegetable Beef Soup
Ingredients: 1 tablespoon olive oil; 1 large onion (8 oz), finely diced; 2 cups (8 oz) diced carrots (2 large carrots); 2 cups (8 oz) diced celery; 1 teaspoon kosher salt, divided; 1/2 teaspoon black pepper; 1 lb. lean ground beef; 1 tablespoon minced garlic; 1 teaspoon dried oregano; 1/2 teaspoon dried rosemary; 1/4 teaspoon red pepper flakes; 4 cups beef broth; 1 (26 oz) container Pomi chopped tomatoes; or 1 (28 oz) can diced tomatoes, undrained; 1 dried bay leaf; 1/2 cup grated Parmesan for serving; 6 servings

Vegetable Beef Soup was pinched from <a href="http://1krecipes.com/healthy-vegetable-beef-soup/" target="_blank">1krecipes.com.</a>

INGREDIENTS

•

1 tablespoon olive oil

•

1 large onion (8 oz), finely diced

•

2 cups (8 oz) diced carrots (2 large carrots)

•

2 cups (8 oz) diced celery

•

1 teaspoon kosher salt, divided

•

1/2 teaspoon black pepper

•

1 lb. lean ground beef

•

1 tablespoon minced garlic

•

1 teaspoon dried oregano

•

1/2 teaspoon dried rosemary

•

1/4 teaspoon red pepper flakes

•

4 cups beef broth

•

1 (26 oz) container Pomi chopped tomatoes; or 1 (28 oz) can diced tomatoes, undrained

•

1 dried bay leaf

•

1/2 cup grated Parmesan for serving

•

6 servings

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes