Vegetable Bake

Name: Vegetable Bake
Ingredients: 1 can (22.6 ounces) Campbell's® Condensed Cream of Chicken Soup; 2/3 cup sour cream; 1/2 teaspoon ground black pepper; 2 packages (16 ounces each) frozen California vegetable blend (broccoli, cauliflower, carrots), thawed; 2 cups shredded Swiss cheese (about 8 ounces); 2 2/3 cups French's® French Fried Onions

Vegetable Bake was pinched from <a href="https://www.campbells.com/kitchen/recipes/swiss-vegetable-bake-for-a-crowd/" target="_blank" rel="noopener">www.campbells.com.</a>

INGREDIENTS

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1 can (22.6 ounces) Campbell's® Condensed Cream of Chicken Soup

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2/3 cup sour cream

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1/2 teaspoon ground black pepper

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2 packages (16 ounces each) frozen California vegetable blend (broccoli, cauliflower, carrots), thawed

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2 cups shredded Swiss cheese (about 8 ounces)

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2 2/3 cups French's® French Fried Onions

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