INGREDIENTS
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2 tablespoons Mazola® Corn Oil
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1/2 cup chopped onion
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8 ounces sliced mushrooms
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1/2 medium red bell pepper, chopped (about 3/4 cup)
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4 cups packed fresh spinach
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1 teaspoon Spice Islands® Garlic Salt
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2-3/4 cups all-purpose flour (OR substitute 1 cup whole wheat for 1 cup all-purpose)
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1 envelope Fleischmann's® RapidRise Yeast
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2 tablespoons sugar
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1 teaspoon salt
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1-1/4 cups very warm water (120º to 130ºF)
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1 tablespoon Mazola® Corn Oil
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1/2 cup crumbled feta cheese (finely crumble for minis)