Vegetable and Cheese Chowder

Name: Vegetable and Cheese Chowder
Yield: 6 servings
Ingredients: 1/4 cup (1/2 stick) butter or margarine; 1 medium green pepper, chopped; 1 cup sliced carrots; 1 medium baking potato, chopped; 1/4 cup chopped onions; 5 Tbsp. flour; 2 cans (14-1/2 oz. each) chicken broth; 8 KRAFT DELI DELUXE Process American Cheese Slices, chopped; 2 cups milk; 1 pkg. (10 oz.) frozen green peas; 1/8 tsp. ground white pepper

Vegetable and Cheese Chowder was pinched from <a href="http://www.kraftrecipes.com/recipes/vegetable-cheese-chowder-55435.aspx" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

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1/4 cup (1/2 stick) butter or margarine

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1 medium green pepper, chopped

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1 cup sliced carrots

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1 medium baking potato, chopped

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1/4 cup chopped onions

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5 Tbsp. flour

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2 cans (14-1/2 oz. each) chicken broth

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8 KRAFT DELI DELUXE Process American Cheese Slices, chopped

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2 cups milk

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1 pkg. (10 oz.) frozen green peas

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1/8 tsp. ground white pepper

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