Vegan Tuna Salad Recipe

Name: Vegan Tuna Salad Recipe
Ingredients: 15 oz can chickpeas (garbanzo beans, rinsed and drained); 1 tablespoon mustard; 2 tablespoons white miso paste; ½ cup vegan mayo; 2 tablespoons finely chopped green onion; 1 tablespoon finely chopped red bell pepper; 1 teaspoon garlic powder; 2 tablespoons finely chopped dill pickle ((relish works too)); 1 teaspoon celery seeds; 1 teaspoon sea salt

"This Vegan Tuna Salad recipe uses chickpeas to make a delicious vegan sandwich spread. Serve vegan tuna on bread or with crackers or even on a salad!..."

INGREDIENTS

•

15 oz can chickpeas (garbanzo beans, rinsed and drained)

•

1 tablespoon mustard

•

2 tablespoons white miso paste

•

½ cup vegan mayo

•

2 tablespoons finely chopped green onion

•

1 tablespoon finely chopped red bell pepper

•

1 teaspoon garlic powder

•

2 tablespoons finely chopped dill pickle ((relish works too))

•

1 teaspoon celery seeds

•

1 teaspoon sea salt

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes