Vegan Split Pea Soup

Name: Vegan Split Pea Soup
Ingredients: SERVINGS; 4 to 6; INGREDIENTS; 2 cups (450 g) green split peas; 6 to 7 cups (1410 to 1645 ml) water or vegetable stock; 1 medium-size yellow onion, diced; 2 creamy yellow potatoes (such as Yukon gold or fingerlings), diced; 2 or 3 garlic cloves, pressed or minced; 2 carrots, diced; 2 celery stalks, diced; 1 teaspoon dried marjoram; 1 teaspoon dried basil; 1/2 teaspoon dried parsley; 1/4 teaspoon ground mustard; 1/4 teaspoon black pepper; 1/2 teaspoon liquid smoke, optional; Salt and pepper, to taste

Vegan Split Pea Soup was pinched from <a href="http://www.thedailygreen.com/healthy-eating/recipes/vegan-split-pea-soup" target="_blank">www.thedailygreen.com.</a>

INGREDIENTS

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SERVINGS

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4 to 6

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INGREDIENTS

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2 cups (450 g) green split peas

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6 to 7 cups (1410 to 1645 ml) water or vegetable stock

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1 medium-size yellow onion, diced

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2 creamy yellow potatoes (such as Yukon gold or fingerlings), diced

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2 or 3 garlic cloves, pressed or minced

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2 carrots, diced

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2 celery stalks, diced

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1 teaspoon dried marjoram

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1 teaspoon dried basil

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1/2 teaspoon dried parsley

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1/4 teaspoon ground mustard

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1/4 teaspoon black pepper

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1/2 teaspoon liquid smoke, optional

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Salt and pepper, to taste

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