Vegan Snickerdoodles - Cookie Recipe

Name: Vegan Snickerdoodles - Cookie Recipe
Ingredients: 1 1/2 cups all-purpose flour; 1/2 teaspoon baking soda; 1 teaspoon cream of tartar; 1/4 teaspoon salt (kosher salt is best for baking); 1/2 cup vegan margarine at room temperature; 1/2 cup regular sugar (granulated, white sugar); (plus 1/4 cup extra for rolling cookies) 1/4 cup brown sugar, gently packed; Egg replacer for 1 egg; 1 teaspoon vanilla extract; 1 1/2 tsp cinnamon

Vegan Snickerdoodles - Cookie Recipe was pinched from <a href="http://vegetarian.about.com/od/vegancookierecipes/r/Vegan-Snickerdoodles-Cookie-Recipe.htm" target="_blank">vegetarian.about.com.</a>

"Looking for the perfect vegan snickerdoodle cookie recipe? You've found it! These vegan snickerdoodles (cinnamon sugar cookies) are made without eggs or dairy, but the essential ingredient in snickerdoodles is really the cream of tartar, which makes the dough soft and almost cake-like...."

INGREDIENTS

•

1 1/2 cups all-purpose flour

•

1/2 teaspoon baking soda

•

1 teaspoon cream of tartar

•

1/4 teaspoon salt (kosher salt is best for baking)

•

1/2 cup vegan margarine at room temperature

•

1/2 cup regular sugar (granulated, white sugar)

•

(plus 1/4 cup extra for rolling cookies) 1/4 cup brown sugar, gently packed

•

Egg replacer for 1 egg

•

1 teaspoon vanilla extract

•

1 1/2 tsp cinnamon

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes