"This vegan queso will fool even hard-core cheese-lovers and takes just 15 minutes to make. Try the reader-favorite vegan queso recipe tonight!..."
INGREDIENTS
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1 cup regular rolled oats
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¼ cup nutritional yeast
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2 tablespoons cornstarch
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1 teaspoon sea salt
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1 7-oz. jar roasted red peppers, undrained
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2 tablespoons finely chopped onion
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1 tablespoon cider vinegar or lemon juice
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1 to 2 teaspoons bottled hot pepper sauce