Vegan Pumpkin Pie Pudding
INGREDIENTS
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2 just-ripe bananas, peeled*
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1/2 a ripe avocado, pitted and peeled
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3/4 cup pumpkin puree
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1/4 cup natural almond butter
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3 to 4 tablespoons pure maple syrup or to taste (I use 4)
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2 teaspoons pumpkin pie spice or to taste
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1 teaspoon pure vanilla extract
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1/4 teaspoon fine sea salt
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coconut whipped cream
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crushed raw pecans
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