Vegan Potato & Chickpea Stew
"Easy to prepare and extremely delicious: Vegan Potato and Chickpea Stew. So good! Not only in winter ;)..."
INGREDIENTS
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2 tbsp. olive oil, plus a bit more
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1 large red onion
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3-4 garlic cloves
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2 celery stalks
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1-2 tsp. hot pepper paste* (optional tomato paste)
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2 tsp. ground coriander
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1 tsp. ground turmeric
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1/4 tsp. ground cinnamon
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1 can (14 oz./400g) crushed tomatoes
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34 fl. oz. (1000ml) hot water
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14 oz. (400g) potatoes, peeled and diced
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1 can (14 oz./400g) chickpeas
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1.8 oz. (50g) baby spinach
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salt, pepper
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some lemon juice
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some chili flakes
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a few Pimientos de Padrón (optional)
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flaky sea salt
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