Vegan Poke Bowl Recipe - Love and Lemons

Name: Vegan Poke Bowl Recipe - Love and Lemons
Ingredients: 1 tablespoon tamari; 2 garlic cloves, minced; 2 teaspoons lime juice; 2 teaspoons rice vinegar; 1 tablespoon cane sugar or agave; ½ teaspoon sesame oil; 5 cups cubed watermelon; ¼ cup chopped scallions; 1 small cucumber, thinly sliced; ¼ cup macadamia nuts; 2 tablespoons pickled ginger; 1 small jalapeño or thai chile, diced; ½ ripe avocado, pitted and diced; Furikake (recipe below) or toasted sesame seeds; Handful of microgreens, optional; 1 sheet nori; 2 tablespoons sesame seeds; ¼ teaspoon sea salt; ¼ teaspoon sugar

"You'll love this vegan poke bowl! Instead of raw fish, this refreshing, fun recipe features cubed watermelon, avocado, and a tangy tamari dressing...."

INGREDIENTS

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1 tablespoon tamari

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2 garlic cloves, minced

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2 teaspoons lime juice

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2 teaspoons rice vinegar

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1 tablespoon cane sugar or agave

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½ teaspoon sesame oil

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5 cups cubed watermelon

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¼ cup chopped scallions

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1 small cucumber, thinly sliced

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¼ cup macadamia nuts

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2 tablespoons pickled ginger

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1 small jalapeño or thai chile, diced

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½ ripe avocado, pitted and diced

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Furikake (recipe below) or toasted sesame seeds

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Handful of microgreens, optional

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1 sheet nori

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2 tablespoons sesame seeds

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¼ teaspoon sea salt

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¼ teaspoon sugar

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