Vegan Pasta alla Vodka

Name: Vegan Pasta alla Vodka
Ingredients: 1 lb pasta of choice (I used rigatoni with ridges to catch the sauce); 1 large white onion, diced; 1 Tbs extra virgin olive oil, plus additional for drizzling; 3 cloves garlic, minced; 1 cup vodka; 1 cup raw cashews, soaked for at least a couple hours in water, then drained; 1/2 cup water; 2 cups Marinara; 1/2-1 tsp kosher salt, plus additional for the pasta water; couple good pinches fresh cracked pepper; fresh chopped Italian flat-leaf parsley

Vegan Pasta alla Vodka was pinched from <a href="http://ericasrecipes.com/2016/12/vegan-pasta-alla-vodka/" target="_blank">ericasrecipes.com.</a>

INGREDIENTS

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1 lb pasta of choice (I used rigatoni with ridges to catch the sauce)

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1 large white onion, diced

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1 Tbs extra virgin olive oil, plus additional for drizzling

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3 cloves garlic, minced

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1 cup vodka

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1 cup raw cashews, soaked for at least a couple hours in water, then drained

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1/2 cup water

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2 cups Marinara

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1/2-1 tsp kosher salt, plus additional for the pasta water

•

couple good pinches fresh cracked pepper

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fresh chopped Italian flat-leaf parsley

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