Vegan Heartbreak Cake a.k.a. Eggplant Chocolate Torte

Name: Vegan Heartbreak Cake a.k.a. Eggplant Chocolate Torte
Ingredients: 2 eggplants (aubergines); 300 grams (about 2 1/2 cups) of good quality dark chocolate. I found that Ritter Sport Dark Chocolate actually works perfectly for this, and it’s 3 bars exactly; 1/4 cup good quality cocoa; 1/2 cup ground almonds; 2 bananas, pureed; 2/3 cup honey or agave nectar; 2 teaspoons baking powder; 1/4 teaspoon salt

Vegan Heartbreak Cake a.k.a. Eggplant Chocolate Torte was pinched from <a href="http://theeverydayveggie.com/vegan-heartbreak-cake-a-k-a-eggplant-chocolate-torte/" target="_blank">theeverydayveggie.com.</a>

INGREDIENTS

•

2 eggplants (aubergines)

•

300 grams (about 2 1/2 cups) of good quality dark chocolate. I found that Ritter Sport Dark Chocolate actually works perfectly for this, and it’s 3 bars exactly

•

1/4 cup good quality cocoa

•

1/2 cup ground almonds

•

2 bananas, pureed

•

2/3 cup honey or agave nectar

•

2 teaspoons baking powder

•

1/4 teaspoon salt

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes