Vegan Gluten Free Black Bean Brownies

Name: Vegan Gluten Free Black Bean Brownies
Ingredients: 1 15 oz. can (~ 1 3/4 cups) black beans, well rinsed and drained; 2 large eggs; 3 T coconut oil, melted (or sub other oil of choice); 3/4 cup cocoa powder (the higher quality the better); 1/4 tsp sea salt; 1 tsp pure vanilla extract; heaping 1/2 cup raw sugar, slightly ground or pulsed in a food processor or coffee grinder for refined texture; 1 1/2 tsp baking powder; Optional toppings: crush walnuts, pecans or semisweet chocolate chips

Vegan Gluten Free Black Bean Brownies was pinched from <a href="http://minimalistbaker.com/vegan-gluten-free-black-bean-brownies/" target="_blank">minimalistbaker.com.</a>

INGREDIENTS

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1 15 oz. can (~ 1 3/4 cups) black beans, well rinsed and drained

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2 large eggs

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3 T coconut oil, melted (or sub other oil of choice)

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3/4 cup cocoa powder (the higher quality the better)

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1/4 tsp sea salt

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1 tsp pure vanilla extract

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heaping 1/2 cup raw sugar, slightly ground or pulsed in a food processor or coffee grinder for refined texture

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1 1/2 tsp baking powder

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Optional toppings: crush walnuts, pecans or semisweet chocolate chips

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