"Though the smoked salt gives this potato salad a somewhat bacony flavor, crumbled tempeh bacon, if you happen to have it, is a great addition...."
INGREDIENTS
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2 pounds Yukon gold potatoes
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1/4 cup red wine vinegar
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3 tablespoons vegetable broth
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1 teaspoon creole or other whole grain mustard
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1/4 teaspoon salt, or to taste
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generous grating of black pepper
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1/16 teaspoon hickory smoked salt or other smoked salt
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1/3 cup sliced green onions or chopped red onions