"This vegan Eggplant Bacon recipe takes the flavor and crispiness of bacon and packs it into thinly sliced eggplant! Make it in an air fryer or oven...."
INGREDIENTS
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1 medium eggplant
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2 Tbsp soy sauce (30 mL, or tamari for GF option)
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1 Tbsp toasted sesame oil (15 mL)
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1 Tbsp olive oil (15 mL)
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1 tsp maple syrup (5 mL)
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1 tsp lemon juice (5 mL)
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1 tsp smoked paprika
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1/2 tsp each salt, black pepper, and cumin
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1/4 tsp vegan Worcestershire sauce