"Make this vegan cream cheese recipe with just five ingredients. Serve it with bagels, crackers, fruits, or vegetables for a tasty snack...."
INGREDIENTS
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1 1/2 cups cashews (raw, unsalted )
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2 tablespoons apple cider vinegar
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1 tablespoon lemon juice (fresh)
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1/2 cup coconut cream
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1 1/2 teaspoons salt
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Boiling water