Vegan Coffee Pudding Pots (GF)

Name: Vegan Coffee Pudding Pots (GF)
Prep time: 5 min
Cook time: 10 min
Yield: 5
Ingredients: 500 ml (2 cups) cashew milk ((or sub any other milk - oat milk is a great nut-free substitute)); 2 tablespoons chicory powder ((or sub equal amount instant coffee)); 5 tablespoons maple syrup, to taste ((or sub any other sweetener)); Pinch of salt; 5 heaped teaspoons cornflour (cornstarch)

Vegan Coffee Pudding Pots (GF) was pinched from <a href="https://www.rhiansrecipes.com/2017/12/18/vegan-coffee-pudding-pots-gf/" target="_blank" rel="noopener">www.rhiansrecipes.com.</a>

"These Vegan Coffee Pudding Pots make a great effortless dessert. They're quick and easy to make, rich and indulgent and require just 5 ingredients!..."

INGREDIENTS

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500 ml (2 cups) cashew milk ((or sub any other milk - oat milk is a great nut-free substitute))

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2 tablespoons chicory powder ((or sub equal amount instant coffee))

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5 tablespoons maple syrup, to taste ((or sub any other sweetener))

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Pinch of salt

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5 heaped teaspoons cornflour (cornstarch)

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