"The most flavorful, hearty, and warming meal you've ever made with (almost) exclusively pantry staples...."
INGREDIENTS
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1 large onion
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6 garlic cloves
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1 3-inch piece ginger
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2 tablespoons virgin coconut oil
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5 teaspoons curry powder
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½ teaspoon cayenne pepper
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1 13.5-ounce can unsweetened coconut milk
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1 cup split red lentils
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½ cup unsweetened shredded coconut
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2 teaspoons kosher salt, plus more
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1 10-ounce box frozen spinach, thawed
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1 15-ounce can crushed tomatoes
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Plain whole-milk or non-dairy yogurt (for serving; optional)