Vegan Coconut Flour Pancakes

Name: Vegan Coconut Flour Pancakes
Ingredients: 1 1/4 cup All-Purpose Gluten-Free Flour; 1/4 cup Coconut Flour; 2 tablespoons Maple Syrup; 1 tablespoon Baking Powder; 1 1/4 cup Soy Milk; 2 teaspoons Apple Cider Vinegar; 3 tablespoons Canola Oil (or light olive oil); 3 tablespoons Applesauce (or mashed banana); 1 teaspoon Vanilla Extract

"These thin, buttery vegan pancakes with coconut flour are the best vegan gluten-free breakfast packed with extra fiber...."

INGREDIENTS

•

1 1/4 cup All-Purpose Gluten-Free Flour

•

1/4 cup Coconut Flour

•

2 tablespoons Maple Syrup

•

1 tablespoon Baking Powder

•

1 1/4 cup Soy Milk

•

2 teaspoons Apple Cider Vinegar

•

3 tablespoons Canola Oil (or light olive oil)

•

3 tablespoons Applesauce (or mashed banana)

•

1 teaspoon Vanilla Extract

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes