Vegan Chocolate Pudding | The Mediterranean Dish
"Vegan chocolate pudding is made with almond milk, tahini, and baharat spice, a North African blend of allspice, cardamom and more. A vegan, gluten free dessert recipe that's easy and delicious!..."
INGREDIENTS
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1/4 cup (25g) cocoa powder
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1/4 cup (50g) granulated sugar
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2 tablespoons cornstarch
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1/2 teaspoon baharat spice blend
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1/4 teaspoon kosher salt
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2 cups (480g) unsweetened almond milk
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4 ounces (113g) vegan semi sweet chocolate chips or chopped chocolate (I like 60%)
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1/3 cup (85g) tahini
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