Vegan Cheese

Name: Vegan Cheese
Yield: 4
Ingredients: 2 C. potatoes, diced large; 1 C. carrots, diced large; 1/2 C. water; 1/3 C. olive oil; 2 tsp. salt; 1 Tbsp. lemon juice (fresh is best!); 1/2 C. nutritional yeast flakes; 1/4 tsp. onion powder (opt.); 1/4 tsp. garlic powder (opt.); dash of cayenne (opt.); 1/2 tsp. McKay's chicken-style seasoning, vegan (opt.)

Vegan Cheese was pinched from <a href="http://www.veggieonapenny.com/vegan-cheese/" target="_blank">www.veggieonapenny.com.</a>

INGREDIENTS

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2 C. potatoes, diced large

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1 C. carrots, diced large

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1/2 C. water

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1/3 C. olive oil

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2 tsp. salt

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1 Tbsp. lemon juice (fresh is best!)

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1/2 C. nutritional yeast flakes

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1/4 tsp. onion powder (opt.)

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1/4 tsp. garlic powder (opt.)

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dash of cayenne (opt.)

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1/2 tsp. McKay's chicken-style seasoning, vegan (opt.)

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