Vegan Blueberry Muffin Pancakes

Name: Vegan Blueberry Muffin Pancakes
Prep time: 20 min
Cook time: 5 min
Yield: 1
Ingredients: 1 flax egg (1 Tbsp flaxseed meal + 2 Tbsp water) or chicken egg; 1 Tbsp Earth Balance, melted (or other non-dairy butter); ½ cup unsweetened almond milk; 1 Tbsp agave nectar; 1 tsp baking powder; ½ tsp baking soda; pinch salt; ½ tsp pure vanilla extract; ½ cup whole wheat pastry flour OR unbleached all purpose; ¼ cup blueberries, fresh or frozen (slightly thaw frozen berries in the microwave); {Streusel}; 2 Tbsp raw sugar; 2.5 Tbsp unbleached all purpose flour; 1 Tbsp Earth Balance

Vegan Blueberry Muffin Pancakes was pinched from <a href="http://minimalistbaker.com/vegan-blueberry-muffin-pancakes/" target="_blank">minimalistbaker.com.</a>

INGREDIENTS

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1 flax egg (1 Tbsp flaxseed meal + 2 Tbsp water) or chicken egg

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1 Tbsp Earth Balance, melted (or other non-dairy butter)

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½ cup unsweetened almond milk

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1 Tbsp agave nectar

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1 tsp baking powder

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½ tsp baking soda

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pinch salt

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½ tsp pure vanilla extract

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½ cup whole wheat pastry flour OR unbleached all purpose

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¼ cup blueberries, fresh or frozen (slightly thaw frozen berries in the microwave)

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{Streusel}

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2 Tbsp raw sugar

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2.5 Tbsp unbleached all purpose flour

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1 Tbsp Earth Balance

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