Vegan Asian Veggie Noodles | VegKitchen

Name: Vegan Asian Veggie Noodles | VegKitchen
Ingredients: 1 tsp rice vinegar; 2 tbsp soy sauce; 1 tsp ginger powder; ½ tsp curry powder; salt; 3 carrots (chopped in small cubes); 250 g vermicelli; 3 tbsp sesame oil; 1 red pepper (chopped in small cubes); ½ cup peas; 1 can baby corn; 1 clove garlic (finely chopped); pepper

"This Vegan Asian Veggie Noodles recipe creates a slightly spicy noodle dish with vegetables that is delicious and easy to prepare...."

INGREDIENTS

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1 tsp rice vinegar

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2 tbsp soy sauce

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1 tsp ginger powder

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½ tsp curry powder

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salt

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3 carrots (chopped in small cubes)

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250 g vermicelli

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3 tbsp sesame oil

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1 red pepper (chopped in small cubes)

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½ cup peas

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1 can baby corn

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1 clove garlic (finely chopped)

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pepper

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