VEG-ALL CASSEROLE

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INGREDIENTS
2 cans Veg-All (drained)
1 can water chestnuts (drained and chopped)
1 can cream of chicken soup
3/4 c. mayonnaise
1 c. grated cheese
1 lg. onion (chopped)
Chopped celery (optional)
1 stack of Ritz crackers, crushed
1 1/2 sticks butter, melted
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