INGREDIENTS
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1 and 3/4 cup all purpose flour
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1 (3.4 oz.) package dry, instant vanilla pudding (unprepared)
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1 Tablespoon baking powder
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1 teaspoon baking soda
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2 teaspoons pumpkin pie spice
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1 teaspoon cinnamon
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1/2 cup butter, melted (or oil of your choosing)
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1 cup sugar
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15 oz. pure pumpkin puree
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2 large eggs, lightly beaten
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1/3 cup chopped walnuts or pecans (optional)
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powdered sugar or frosting for topping (optional)