Vanilla Pecan Pie

Name: Vanilla Pecan Pie
Yield: 1 (9-inch) pie
Ingredients: 1 + 1/2 cups all-purpose flour; 1/4 teaspoon salt; 4 tablespoons cold butter, cut into cubes; 4 tablespoons shortening; 3 - 5 tablespoons ice water; 1 package (8 ounces) cream cheese, softened; 3 eggs, divided; 3/4 cup sugar, divided; 4 teaspoons McCormick® Pure Vanilla Extract, divided; 1/2 cup light corn syrup; 3 tablespoons butter, melted; 1/4 teaspoon salt; 2 cups pecan pieces, toasted; whip cream

Vanilla Pecan Pie was pinched from <a href="http://www.cinnamonspiceandeverythingnice.com/vanilla-pecan-pie/" target="_blank">www.cinnamonspiceandeverythingnice.com.</a>

"Pecan pie gets an exciting new twist! This double-decker pie features a layer of cream cheese topped with sticky pecans. It's like two desserts in one. Pie meets cheesecake. The best of both worlds...."

INGREDIENTS

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1 + 1/2 cups all-purpose flour

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1/4 teaspoon salt

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4 tablespoons cold butter, cut into cubes

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4 tablespoons shortening

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3 - 5 tablespoons ice water

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1 package (8 ounces) cream cheese, softened

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3 eggs, divided

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3/4 cup sugar, divided

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4 teaspoons McCormick® Pure Vanilla Extract, divided

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1/2 cup light corn syrup

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3 tablespoons butter, melted

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1/4 teaspoon salt

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2 cups pecan pieces, toasted

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whip cream

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