"This classic Italian vanilla Panna cotta is a showstopper dessert, but it's so incredibly easy to make at home with only a few ingredients!..."
INGREDIENTS
•
2 tablespoons cold water
•
.25 ounce envelope unflavored gelatin ((1 tablespoon))
•
2 cups heavy cream
•
1 cup half and half ((see note))
•
1/3 cup granulated sugar
•
2 teaspoons vanilla extract
•
raspberry sauce (, for serving)
•
small fresh mint leaves (, for serving)