Vanilla Mousse
"You'll love this Vanilla Mousse recipe. This dessert is ethereal, light as air and flavored with real vanilla bean. Serve it with fresh fruit, chocolate shavings or fruit sauce...."
INGREDIENTS
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1 cup (8 oz, 240 ml) whole milk
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1 vanilla bean, split
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1/2 cup (4 oz, 112g) granulated sugar, divided
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2 tablespoons (1/2 oz, 14g) corn starch
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4 large egg yolks
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1 cup (8 oz, 240 ml) heavy cream
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2 tablespoons dark rum or other liquor (or use water)
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1 1/2 teaspoons plain gelatin powder
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2 large egg whites
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