Vanilla Ice Cream made with baking sugar alternative
"Delicious, creamy, no-sugar-added frozen custard ice cream made with two types of vanilla...."
INGREDIENTS
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3/4 cup (170g) almond milk unsweetened divided
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1 1/4 cups (284g) heavy cream or whipping cream
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2 large egg yolks
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6 tablespoons (64g) King Arthur Baking Sugar Alternative*
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1/8 teaspoon xanthan gum
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1/16 teaspoon salt
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1 tablespoon vanilla bean paste
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1 1/2 teaspoon King Arthur Pure Vanilla Extract
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1 tablespoon vodka or the alcohol of your choice*
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