Vanilla Cupcakes with Strawberry Filling and Strawberry Buttercream

Name: Vanilla Cupcakes with Strawberry Filling and Strawberry Buttercream
Yield: 24
Ingredients: 5 egg whites, room temperature; 3/4 cup whole milk; 2 Tbsp vanilla bean paste; 3/4 cup unsalted butter, softened; 1 3/4 cup granulated sugar; 2 1/2 cup cake flour; 1 Tbsp baking powder; 1/2 tsp kosher salt; 1 cup strawberry preserves (I used store bought); 1 cup unsalted butter, softened; 1/2 cup heavy cream; 6 cup powdered sugar; 1/2 cup strawberry preserves

Vanilla Cupcakes with Strawberry Filling and Strawberry Buttercream was pinched from <a href="http://www.shugarysweets.com/2013/02/vanilla-cupcakes-with-strawberry-filling-and-strawberry-buttercream" target="_blank">www.shugarysweets.com.</a>

INGREDIENTS

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5 egg whites, room temperature

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3/4 cup whole milk

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2 Tbsp vanilla bean paste

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3/4 cup unsalted butter, softened

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1 3/4 cup granulated sugar

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2 1/2 cup cake flour

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1 Tbsp baking powder

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1/2 tsp kosher salt

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1 cup strawberry preserves (I used store bought)

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1 cup unsalted butter, softened

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1/2 cup heavy cream

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6 cup powdered sugar

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1/2 cup strawberry preserves

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