"Colored buttercream icing and simple decorations transform these humble cupcakes into treats fit for a celebration...."
INGREDIENTS
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2 cups all-purpose flour
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8 tablespoons butter, at room temperature (for icing)
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2 tsp baking powder
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3 tablespoons whole milk, as needed (for icing)
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1 1/4 cups butter, softened
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1 teaspoon pure vanilla extract (for icing)
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1 1/2 cups sugar
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3 1/2 cups confectioner's sugar (for icing)
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6 large eggs
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Metallic or colored dragees, for garnish (optional)
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1/3 cup milk