"We based this recipe on one that appears in Peter Greweling's Chocolates and Confections (Wiley, 2010). For more Valentine's Day recipes, check out our guide...."
INGREDIENTS
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ENLARGE IMAGE
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Credit: Todd Coleman
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4 cups sugar
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1 cup milk
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1/2 cup heavy cream
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1/2 cup light corn syrup
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1 tsp. kosher salt
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1 vanilla bean, halved lengthwise,
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seeds scraped and reserved