Vanilla Cream Fruit Tart

Name: Vanilla Cream Fruit Tart
Prep time: 25 min
Cook time: 25 min
Yield: 12
Ingredients: 3/4 cup butter, softened; 1/2 cup confectioners' sugar; 1-1/2 cups all-purpose flour; 1 package (10 to 12 ounces) white baking chips, melted and cooled; 1/4 cup heavy whipping cream; 1 package (8 ounces) cream cheese, softened; 1/2 cup pineapple juice; 1/4 cup sugar; 1 tablespoon cornstarch; 1/2 teaspoon lemon juice; 1-1/2 to 2 cups fresh strawberries, sliced; 1 cup fresh blueberries; 1 cup fresh raspberries

Vanilla Cream Fruit Tart was pinched from <a href="https://www.tasteofhome.com/recipes/vanilla-cream-fruit-tart/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"It's well worth the effort to whip up this creamy tart bursting with juicy berries. A friend gave me the recipe, and it always receives rave reviews at gatherings. —Susan Terzakis, Andover, Massachusetts..."

INGREDIENTS

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3/4 cup butter, softened

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1/2 cup confectioners' sugar

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1-1/2 cups all-purpose flour

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1 package (10 to 12 ounces) white baking chips, melted and cooled

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1/4 cup heavy whipping cream

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1 package (8 ounces) cream cheese, softened

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1/2 cup pineapple juice

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1/4 cup sugar

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1 tablespoon cornstarch

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1/2 teaspoon lemon juice

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1-1/2 to 2 cups fresh strawberries, sliced

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1 cup fresh blueberries

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1 cup fresh raspberries

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