"It’s hard to beat a classic! Vanilla Cheesecake is creamy and delicious whether you serve it plain or finish it with your favorite topping...."
INGREDIENTS
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1 9-inch graham cracker crust
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1 cup granulated sugar
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4 8-ounce packages cream cheese, room temperature
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4 large eggs, room temperature
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2 teaspoons pure vanilla extract
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⅓ cup heavy cream
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Homemade Blueberry Sauce