Vanilla Cake

Name: Vanilla Cake
Prep time: 30 min
Cook time: 35 min
Yield: 12
Ingredients: 1/2 cup unsalted butter (softened to room temperature (113g)); 1/2 cup canola oil* ((120ml)); 1 1/2 cup sugar (300g); 4 eggs (room temperature preferred); 1 Tablespoon vanilla extract; 3 cups all-purpose flour ((390g)); 1 Tablespoon baking powder; 1/2 teaspoon salt; 1 1/4 cup buttermilk (room temperature preferred (300ml)); 1 batch Chocolate Frosting

Vanilla Cake was pinched from <a href="https://sugarspunrun.com/vanilla-cake-recipe/" target="_blank" rel="noopener">sugarspunrun.com.</a>

"A classic vanilla cake recipe -- made completely from scratch!Recipe from SugarSpunRun.com..."

INGREDIENTS

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1/2 cup unsalted butter (softened to room temperature (113g))

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1/2 cup canola oil* ((120ml))

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1 1/2 cup sugar (300g)

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4 eggs (room temperature preferred)

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1 Tablespoon vanilla extract

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3 cups all-purpose flour ((390g))

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1 Tablespoon baking powder

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1/2 teaspoon salt

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1 1/4 cup buttermilk (room temperature preferred (300ml))

•

1 batch Chocolate Frosting

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