Vanilla Buttercream

Name: Vanilla Buttercream
Yield: About 6 cups of frosting
Ingredients: 2 cups unsalted butter, room temperature; 6 cups powdered sugar, measured and then sifted; 2 tablespoons heavy whipping cream; 1 teaspoon vanilla extract; Pinch of salt

Vanilla Buttercream was pinched from <a href="https://cakebycourtney.com/buttercream-rainbow-tutorial/" target="_blank" rel="noopener">cakebycourtney.com.</a>

"Light and fluffy vanilla buttercream..."

INGREDIENTS

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2 cups unsalted butter, room temperature

•

6 cups powdered sugar, measured and then sifted

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2 tablespoons heavy whipping cream

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1 teaspoon vanilla extract

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Pinch of salt

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