INGREDIENTS
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2 1/4 cups flour, all-purpose
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1/2 teaspoon salt, kosher
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1 1/2 teaspoons baking powder
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3/4 cup sugar
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1/2 cup unsalted butter, softened to room temperature
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2 eggs
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1 teaspoon pure vanilla extract
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seeds from one vanilla bean
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3/4 cups almonds, sliced
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chocolate chips, melted (optional
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- See more at: http://www.cookingandbeer.com/2013/07/vanilla-bean-and-almond-biscotti/#sthash.lRJE2hrg.dpuf
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