Valerie Bertinelli's Lemon Ice Box Cake

Name: Valerie Bertinelli's Lemon Ice Box Cake
Ingredients: You will need: 4 ounces cream cheese, softened 1⁄3 cup powdered sugar 21/2 cups heavy cream 2 teaspoons lemon zest (from 2 lemons) 1/2 teaspoon vanilla extract 1 11-ounce package vanilla wafers 1 cup homemade lemon curd or 1 11.5-ounce store-bought

Valerie Bertinelli's Lemon Ice Box Cake was pinched from <a href="http://www.sweetpaulmag.com/food/valerie-bertinellis-lemon-ice-box-cake" target="_blank" rel="noopener">www.sweetpaulmag.com.</a>

"This recipe is from Valerie’s Home Cooking, by Valerie Bertinelli!..."

INGREDIENTS

•

You will need: 4 ounces cream cheese, softened 1⁄3 cup powdered sugar 21/2 cups heavy cream 2 teaspoons lemon zest (from 2 lemons) 1/2 teaspoon vanilla extract 1 11-ounce package vanilla wafers 1 cup homemade lemon curd or 1 11.5-ounce store-bought

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes