“Use a Spoon” Chopped Salad
INGREDIENTS
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Serves 6
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Ingredients:
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1 1/2 cups Riesling vinegar or other white wine vinegar
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3 celery ribs, cut into 1/4-inch dice
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2 carrots, peeled and cut into 1/4-inch dice
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1 large red bell pepper, seeded, and cut into 1/4-inch dice
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1 heirloom apple, such as Cox’s Orange Pippin or Roxbury Russet, peeled, cored and cut into 1/4-inch dice
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1/2 large cucumber, peeled, seeded and cut into 1/4-inch dice
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1 cup sliced treviso or radicchio
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1 cup sliced arugula
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1 cup thinly sliced napa, savoy or other soft cabbage
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3 tablespoons extra virgin olive oil
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Sea salt and freshly ground black pepper
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1 1/2 cups crumbled local goat cheese
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1/2 cup toasted almond slivers
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