Upside-Down Raspberry Cake

Name: Upside-Down Raspberry Cake
Prep time: 20 min
Cook time: 1 h
Yield: 1
Ingredients: 1 1/2 cups flour; 2 1/2 teaspoons baking powder; 1 pinch salt; 1/2 cup unsalted butter; 1 cup white sugar; 2 eggs; 2/3 cup milk; 3 cups frozen raspberries; white sugar, to taste (optional)

Upside-Down Raspberry Cake was pinched from <a href="http://www.food.com/recipe/upside-down-raspberry-cake-431924" target="_blank">www.food.com.</a>

"A recipe from the magazine Moi & Cie...."

INGREDIENTS

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1 1/2 cups flour

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2 1/2 teaspoons baking powder

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1 pinch salt

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1/2 cup unsalted butter

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1 cup white sugar

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2 eggs

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2/3 cup milk

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3 cups frozen raspberries

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white sugar, to taste (optional)

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