Upside Down Pear Cake
"Bake up a little bit of fall flavor with our recipe for Upside Down Pear Cake. This cake is beautiful enough to serve for any special occasion, and easy enough to make when you've got cravings for fall favorites. It's got an ooey-gooey and crunchy topping that's unbelievably good!..."
INGREDIENTS
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1 cup packed light brown sugar
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4 tablespoons (1/2 stick) butter, melted
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2 (15.4-ounce) cans pear slices, drained
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1/4 cup chopped walnuts
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1 (16.5-ounce) package spice cake mix
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1 cup water
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1/4 cup vegetable oil
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3 eggs
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