Upside-Down Chocolate Cream Cheese Cake

Name: Upside-Down Chocolate Cream Cheese Cake
Yield: 15
Ingredients: 2 cups (12-oz. pkg.) NESTLE TOLL HOUSE Semi-Sweet Chocolate Morsels; 1 cup chopped pecans; 1 cup flaked sweetened coconut; 1 pkg. (18.25 oz.); * Eggs, oil and water as called for in cake mix directions; 1 pkg. (8 oz.); 1/3 cup butter; 2 cups sifted powdered sugar

Upside-Down Chocolate Cream Cheese Cake was pinched from <a href="http://www.verybestbaking.com/recipes/131217/Upside-Down-Chocolate-Cream-Cheese-Cake/detail.aspx?cmp=FB_recipe_08-11-13" target="_blank">www.verybestbaking.com.</a>

"Whether you’re hosting a family gathering or a festive party, this Upside-Down Chocolate Cream Cheese Cake will be a mouth-watering dessert sure to please all your guests! A 1st Prize winning recipe created by Jean Beatty of Leechburg, PA...."

INGREDIENTS

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2 cups (12-oz. pkg.) NESTLE TOLL HOUSE Semi-Sweet Chocolate Morsels

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1 cup chopped pecans

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1 cup flaked sweetened coconut

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1 pkg. (18.25 oz.)

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* Eggs, oil and water as called for in cake mix directions

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1 pkg. (8 oz.)

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1/3 cup butter

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2 cups sifted powdered sugar

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