"All the flavors of a cheeseburger in an upside-down 'pizza' bake..."
INGREDIENTS
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1 pkg (6.5 oz each) pizza crust mix
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1/2 cup hot tap water
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All-purpose flour
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PAM® Original No-Stick Cooking Spray
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1 pound ground chuck beef (80% lean)
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3/4 cup chopped onion
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2 tablespoons all-purpose flour
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1/4 teaspoon ground black pepper
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1 can (14.5 oz each) Hunt's® Diced Tomatoes, undrained
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1/2 cup Hunt's® Tomato Ketchup
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3 tablespoons finely chopped dill pickles
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1 tablespoon prepared yellow mustard
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1 cup shredded reduced fat Colby Jack cheese
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1/2 teaspoon sesame seeds, optional