Upside Down Apple Dumpling Pie

Name: Upside Down Apple Dumpling Pie
Yield: 8
Ingredients: 2 refrigerated pie crusts for 9 inch pies (or your favorite homemade pie dough); FILLING:; 6 tablespoons butter, melted, divided; 1/2 cup packed brown sugar; 1/2 cup chopped pecans; 8 cups peeled and thinly sliced apples; 1 cup sugar; 1/3 cup flour; 1 teaspoon ground cinnamon; GLAZE:; 1/2 cup powdered sugar; 2 to 3 teaspoons milk or water

Upside Down Apple Dumpling Pie was pinched from <a href="http://www.tastesoflizzyt.com/2013/08/27/upside-down-apple-dumpling-pie/" target="_blank">www.tastesoflizzyt.com.</a>

"A classic apple pie turned upside down tastes like gooey apple dumplings!..."

INGREDIENTS

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2 refrigerated pie crusts for 9 inch pies (or your favorite homemade pie dough)

•

FILLING:

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6 tablespoons butter, melted, divided

•

1/2 cup packed brown sugar

•

1/2 cup chopped pecans

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8 cups peeled and thinly sliced apples

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1 cup sugar

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1/3 cup flour

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1 teaspoon ground cinnamon

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GLAZE:

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1/2 cup powdered sugar

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2 to 3 teaspoons milk or water

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