INGREDIENTS
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Custard Cream
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2 cups heavy cream
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1/4 cup granulated sugar
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1/4 cup cornstarch
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2 egg yolks
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3 drops pink food coloring
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3 drops teal food coloring
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3 drops purple food coloring
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Pastry
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1 cup water
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Pinch of salt
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8 tablespoons butter
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1 cup flour
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3 eggs
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White Chocolate Shell
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2 cups white chocolate
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1 tablespoon vanilla
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Optional
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sprinkles