"This is my old fashioned style soup and is always enjoyed especially during the cold weather...."
INGREDIENTS
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8 cups water
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1 large ham bone
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2 cups green dried split peas
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2 large carrots, peeled and diced small
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2 medium onions, chopped small
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2 large celery ribs, include leaves, chop small
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1 large bay leaf
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2 beef bouillon cubes
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1 teaspoon salt
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1/4 teaspoon black peppercorns, crushed
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1 pinch dried thyme