Unbelievable Walnut Crusted Chicken | Sally's Baking Addiction

Name: Unbelievable Walnut Crusted Chicken | Sally's Baking Addiction
Ingredients: 4 large boneless skinless chicken breasts; 1/3 cup (80ml) extra virgin olive oil, plus more for pan; 1/4 cup (60g) dijon mustard; 1/4 cup (60ml) dry white wine (or chicken broth); 3 garlic cloves, minced; 1 teaspoon dried thyme; 1 and 1/2 cups (190g) finely diced walnuts; 1 cup (125g) all-purpose or whole wheat flour; 1 teaspoon salt; 1/2 teaspoon freshly ground black pepper; optional: fresh parsley for serving; 3 Tablespoons dijon mustard; 1/3 cup (80g) honey

"This unbelievable walnut crusted chicken hits the spot for dinner tonight. It's an easy, savory, satisfying, crispy, and delicious make-ahead meal!..."

INGREDIENTS

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4 large boneless skinless chicken breasts

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1/3 cup (80ml) extra virgin olive oil, plus more for pan

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1/4 cup (60g) dijon mustard

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1/4 cup (60ml) dry white wine (or chicken broth)

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3 garlic cloves, minced

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1 teaspoon dried thyme

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1 and 1/2 cups (190g) finely diced walnuts

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1 cup (125g) all-purpose or whole wheat flour

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1 teaspoon salt

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1/2 teaspoon freshly ground black pepper

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optional: fresh parsley for serving

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3 Tablespoons dijon mustard

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1/3 cup (80g) honey

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